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刀削麵 / Kuan Miau Noodle (Knife-Cut Style)
Description
採用傳統關廟日曬烘乾技術製成,麵體厚實有勁、耐煮不糊,湯麵或炒麵皆宜,是台灣經典乾麵的代表之一。
Made with traditional Guan Miau sun-drying and low-heat baking methods, this knife-cut noodle has a chewy texture and excellent cooking tolerance. Ideal for soup noodles or stir-fried dishes.
成分 / Ingredients
小麥粉、水、鹽
Wheat Flour, Water, Salt
過敏原資訊 / Allergen Information: 含有小麥及其製品 (Contains wheat)
淨重 / Net Weight
900 公克 (31.7 oz)
保存方式 / Storage Method
請置於陰涼乾燥處,避免陽光直射與潮濕環境。開封後請儘快食用完畢。
Store in a cool, dry place away from direct sunlight and humidity. Consume as soon as possible after opening.
原產地 / Country of Origin
台灣製造
Made in Taiwan
Shipping
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