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產品介紹 / Product Description
由蒟蒻粉與植物油製成，模擬蝦肉的彈性與外觀，加入少量紅色素打造自然蝦色。
口感Q彈、外型逼真，適合搭配火鍋、涼拌、壽司、炒飯或鐵板燴菜。
全素、不含防腐劑、不含蛋與奶。
Made from konjac powder and vegetable oil, these vegan shrimp perfectly replicate the look and texture of real shrimp.
Ideal for hot pot, sushi, stir-fries, or as a topping for salads and noodle dishes.
100% vegan, no preservatives, no egg, no dairy.
成分 / Ingredients
蒟蒻粉、植物油、鹽、芝麻粉、香菇調味料（純素）、紅色40號
Konjac Powder, Vegetable Oil, Salt, Sesame Powder, Vegetarian Spice, Red No.40
淨重 / Net Weight
3000 公克 (3kg)
保存條件 / Storage Condition
冷凍保存於 -18°C 以下
Keep Frozen Below -18°C (0°F)
食用方式 / Cooking Method
炒、湯、火鍋、燒烤皆可。
Stir-Fry, Soup, Hot Pot, Roast.
原產地 / Country of Origin
台灣製造 / Made in Taiwan
Shipping
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